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10 Minute Air Fryer Chicken Sausage and Veggies
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
servings
Calories
350
A quick and delicious air fryer recipe featuring chicken sausage and colorful veggies, perfect for a healthy meal in just 10 minutes.
Ingredients
Vegetables
1
large
red bell pepper
(cut into 1-inch pieces)
1
large
orange bell pepper
(cut into 1-inch pieces)
1
large
red onion
(peeled and cut into 1-inch pieces)
1
medium
zucchini
(cut into 1-inch pieces)
1
tablespoon
avocado oil
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
italian seasoning
1/2
teaspoon
kosher salt
pinch
black pepper
1
package
chicken sausage (12 oz)
(robust italian flavor)
Instructions
Chop the veggies, drizzle with avocado oil, and toss to coat. Mix spices with salt and pepper, then add to veggies and toss.
Slice the sausage into 3/4 inch rounds, add to the bowl with veggies, and toss everything together.
Preheat air fryer to 390°F, spray basket with cooking spray, and add veggies and sausage in an even layer. Cook for 10 minutes, flipping halfway.
Remove from air fryer and serve as is or with cooked cauliflower rice or brown rice.
Notes
For extra flavor, consider adding fresh herbs or a squeeze of lemon before serving.
Calories:
350
kcal
Cost:
$10.00
Course:
Main Dish
Cuisine:
American
Keyword:
Chicken Sausage