Delicious bite-sized chicken pieces coated in a sweet and smoky honey BBQ glaze, cooked to perfection in the air fryer.
Ingredients
Main
1.5lbboneless & skinless chicken breasts or thighs, cut into bite-size pieces
1tbspolive oil
1tspkosher salt
1tspsmoked paprika
1tspgarlic powder
0.5cupBBQ sauce
2tbspbutter
1.5tbsphoney
Instructions
Cut chicken into bite-sized pieces and toss with olive oil, salt, paprika, and garlic powder.
Preheat air fryer to 400°F. Arrange chicken in a single layer and cook for 6 minutes, shake, then cook another 4-6 minutes until golden and cooked through.
Combine BBQ sauce, butter, and honey in a saucepan. Heat over medium-low, stirring until smooth and warmed (~5-8 minutes).
Transfer cooked chicken to a bowl, pour warm glaze over, and toss to coat evenly.
Notes
For extra flavor, marinate the chicken with the seasonings for 30 minutes before cooking.