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Berry Swirl Cheesecake Bars
Prep Time
20
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
1
hour
hour
Servings
12
bars
Calories
350
Delight in these creamy cheesecake bars with a berry swirl, perfect for a sweet treat or special occasion.
Ingredients
Crust
25
pieces
Golden Oreo cookies
4
tablespoons
unsalted butter
¼
teaspoon
salt
Cheesecake Layer
4
packages
8-ounce packages softened cream cheese
1
cup
granulated sugar
¾
cup
sour cream
4
large
eggs
(room temperature)
1
teaspoon
vanilla extract
Berry Swirl
½
cup
berry pie filling (raspberry)
Instructions
Preheat oven to 325°F (160°C). Line a 13x9-inch pan with foil.
Make crust: pulse Oreo cookies into crumbs, add melted butter and salt, then press into pan.
Beat cream cheese and sugar until smooth, then mix in sour cream, eggs, and vanilla.
Pour batter over crust, dollop berry filling, and swirl with a knife.
Bake for 35-40 minutes, cool, then refrigerate at least 4 hours before slicing.
Notes
Chill thoroughly for best results and clean slices.
Calories:
350
kcal
Cost:
$15
Course:
Dessert
Keyword:
bars, Berry, cheesecake