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Blueberry Baked Oatmeal Recipe
Prep Time
10
minutes
minutes
Cook Time
35
minutes
minutes
Total Time
45
minutes
minutes
Servings
4
servings
Calories
250
A delicious and healthy baked oatmeal packed with fresh blueberries, perfect for a nutritious breakfast or snack.
Ingredients
Blueberries
12
ounces
fresh blueberries
2
cups
rolled oats
1
teaspoon
ground cinnamon
1
teaspoon
baking powder
1/2
teaspoon
sea salt
1/4
cup
maple syrup
2
tablespoons
unsalted butter (melted)
1 3/4
cups
unsweetened almond milk (or milk of choice)
2
large
eggs (whisked)
Instructions
Preheat oven to 375°F (190°C). Grease a 10-inch baking dish.
Add all ingredients to the dish and stir gently to combine.
Bake for 30-35 minutes until golden brown.
Let cool slightly and serve warm.
Store leftovers in an airtight container in the fridge for up to 5 days.
Notes
You can substitute almond milk with any milk of your choice for different flavors.
Calories:
250
kcal
Cost:
$15
Course:
Breakfast
Cuisine:
American
Keyword:
Blueberries