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Blueberry Greek Yogurt Smoothie

Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cups
Calories 180
A delicious and nutritious smoothie perfect for a quick breakfast or snack, blending blueberries, Greek yogurt, and almond milk for a creamy treat.

Ingredients

Frozen Blueberries

  • 1.5 cups Frozen Blueberries

Dairy & Refrigerated

  • 0.5 cup Plain Greek Yogurt

Beverages

  • 1 cup Unsweetened Almond Milk

Add-ins

  • 1 tablespoon Chia Seeds
  • 1 teaspoon Honey or Maple Syrup (optional) (optional)
  • 0.5 teaspoon Vanilla Extract

Instructions 

  • Add almond milk to the blender.
  • Spoon in Greek yogurt, vanilla, and sweetener.
  • Sprinkle in chia seeds and add blueberries.
  • Blend on high for 45-60 seconds until smooth.
  • Check consistency and add more milk or berries if needed.
  • Pour into a glass and enjoy immediately.

Notes

For a sweeter smoothie, add more honey or maple syrup to taste.
Calories: 180kcal
Cost: $8
Course: Breakfast, Snack
Cuisine: American
Keyword: Blueberries