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Brie Stuffed Dates
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
pieces
Calories
150
Delight in these sweet Medjool dates filled with creamy brie and topped with almonds and rosemary for a perfect appetizer.
Ingredients
Main
15-20
pieces
Medjool dates pitted
2
oz
brie sliced
0.25
cup
almond crushed
1
tbsp
rosemary chopped
Instructions
Preheat oven to 350 F (175 C).
Insert a slice of brie into each date.
Place dates in an oven-safe dish.
Add about 1 tsp crushed almonds to each date and sprinkle with rosemary.
Bake for 10 minutes and serve.
Notes
For extra flavor, add a drizzle of honey before serving.
Calories:
150
kcal
Cost:
$12
Course:
Appetizer
Cuisine:
Mediterranean
Keyword:
Appetizer, Brie, Dates