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Caprese Salad Recipe
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
people
Calories
250
A fresh and simple Italian salad featuring ripe tomatoes, mozzarella, and basil, drizzled with olive oil and balsamic glaze.
Ingredients
Main ingredients
1.5
lbs
ripe tomatoes
(sliced 1/4” thick)
12-16
oz
fresh mozzarella
(sliced 1/4” thick)
1
bunch
fresh basil
(about 1/3 cup leaves)
3
Tbsp
extra virgin olive oil
0.5
tsp
sea salt
(to taste)
0.25
tsp
black pepper
(to taste)
2
Tbsp
balsamic glaze
(optional)
Instructions
Layer tomato slices on a platter, then tuck mozzarella slices between them.
Place basil leaves between cheese and tomatoes.
Season with sea salt and black pepper.
Drizzle with olive oil and balsamic glaze.
Notes
Use ripe tomatoes for the best flavor.
Calories:
250
kcal
Cost:
$15
Course:
Appetizer, Salad
Cuisine:
Italian
Keyword:
Basil, Mozzarella, Tomato