![['A close-up side view of juicy cheeseburger sliders stacked on a plate.', 'Juicy cheeseburger sliders with melted cheese, garnished with sesame seeds.', 'Side view of a platter of cheeseburger sliders, showcasing the ingredients and textures.', 'A mouth-watering arrangement of cheeseburger sliders drizzled with condiments.']](https://quickflavorfix.com/wp-content/uploads/2026/06/cheeseburger-sliders_1_U1-2.webp)
Cheeseburger Sliders
Delicious mini cheeseburgers perfect for parties or family dinners, packed with savory beef, melted cheese, and a flavorful sauce.
Ingredients
Dairy & Oils
- 1 Tbsp softened butter
- 1 Tbsp olive oil
- 3 Tbsp butter, melted
Vegetables
- 1/2 white onion white onion, finely diced
Meat & Protein
- 1 lb ground beef
Garlic & Condiments
- 2 cloves garlic, minced
- 1 Tbsp yellow mustard
- 1 tsp Worcestershire sauce
- 1/2 tsp kosher salt
- pepper to taste pepper
Bread & Buns
- 1 pack dinner rolls, 12 count
Cheese
- 16 slices American cheese
Sauces & Condiments
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 2 Tbsp sweet pickle relish
- 2 tsp sugar
- 1 tsp white vinegar
Seasonings
- pinch salt and garlic powder pinch of salt and garlic powder
Toppings & Garnishes
- 2 tsp white sesame seeds
Instructions
- Preheat oven to 350°F (175°C) and butter a baking sheet.
- Sauté diced onions in olive oil until translucent, then add ground beef and cook until browned.
- Mix in garlic, Worcestershire sauce, mustard, salt, and pepper.
- Slice rolls, layer cheese, meat mixture, and cheese on bottom halves, then top with other halves.
- Brush with melted butter mixed with salt and garlic powder, sprinkle sesame seeds, then bake for 12–15 minutes.
- Mix mayonnaise, ketchup, relish, sugar, vinegar, salt, and pepper to make sauce.
Notes
For best results, assemble sliders just before baking to keep bread fresh and cheese melted.