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Cheeseburger Sliders with Hawaiian Rolls
Prep Time
15
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
30
minutes
minutes
Servings
8
pieces
Calories
650
Enjoy these savory cheeseburger sliders made with sweet Hawaiian rolls, melted cheese, and a flavorful beef filling, perfect for any gathering.
Ingredients
Meat
1
pound
lean ground beef
12
pieces
Hawaiian rolls
8
slices
cheddar cheese
1
medium
onion
(chopped)
to taste
BBQ sauce or ketchup
for glaze
Butter and Dijon mustard
Instructions
Preheat oven to 350°F (177°C). Prepare a baking dish with parchment or butter.
Sauté chopped onions until golden. Add ground beef, cook until no longer pink, then drain.
Mix beef with mayonnaise, BBQ sauce, garlic powder, salt, and pepper.
Slice rolls, layer bottom halves with cheese, beef mixture, then top with cheese. Cover with top halves.
Mix melted butter, Dijon mustard, and brown sugar; brush over sliders. Sprinkle sesame seeds.
Bake for 12-15 minutes until heated through and golden. Slice and serve.
Notes
For extra flavor, add pickles or jalapeños before baking.
Calories:
650
kcal
Cost:
$15
Course:
Appetizer
Cuisine:
American
Keyword:
beef, Cheese, Hawaiian rolls