Chicken Avocado Ranch Burritos (Creamy, Fresh, and Perfect for Any Meal)
Enjoy these flavorful burritos filled with tender chicken, creamy avocado, and cheesy goodness, perfect for a quick lunch or dinner.
Ingredients
Protein
- 2 cups cooked chicken breast, shredded or diced
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
Produce
- 2 ripe avocados, diced
- 1/3 cup ranch dressing
- 1 cup shredded cheddar or Monterey Jack cheese
- 1/2 cup cooked rice (optional)
- 1/4 cup chopped fresh cilantro (optional)
- 4 large flour tortillas
Instructions
- Heat olive oil in a skillet and cook the chicken with seasonings until heated through.
- Mix diced avocado with ranch dressing in a bowl.
- Warm tortillas until soft.
- Assemble burritos with chicken, avocado mixture, cheese, rice, and cilantro; roll tightly.
- Serve immediately or toast in a skillet until golden.
Notes
For extra flavor, toast the burritos seam-side down in a skillet before serving.