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['Close-up of a Chicken Sausage White Bean Skillet with golden sausage and greens.', 'Juicy Chicken Sausage White Bean Skillet featuring cannellini beans and spinach.', 'Side view of a vibrant Chicken Sausage White Bean dish filled with sausages and vegetables.', 'Colorful Chicken Sausage White Bean Skillet showcasing cooked sausage, beans, and spinach.']
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Chicken Sausage White Bean Skillet

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
A quick and hearty skillet dish combining flavorful chicken sausage, creamy beans, and fresh spinach for a satisfying meal.

Ingredients

Meat

  • 4 links fully-cooked chicken sausage links (about 12 oz.)
  • 2 Tbsp cooking oil (divided)
  • 1 small yellow onion, diced
  • 2 cloves garlic, minced
  • 2 15oz. cans cannellini beans, drained
  • 1/2 tsp salt
  • 1/2 tsp dried oregano
  • 1/4 tsp smoked paprika
  • 1/4 tsp freshly cracked black pepper
  • 1 cup chicken broth
  • 2 cups spinach, roughly chopped

Instructions 

  • Slice sausage into ¼-½ inch rounds. Brown in a skillet with 1 Tbsp oil, then remove.
  • Add remaining oil, onion, and garlic; sauté until translucent, about 3 minutes.
  • Add beans, seasonings, and chicken broth; simmer for 4-5 minutes.
  • Stir in spinach until wilted, then add sausage back to heat through.

Notes

Serve hot with crusty bread and optional toppings.
Calories: 350kcal
Cost: $8
Course: Main Course
Cuisine: American
Keyword: Beans, Chicken Sausage, skillet