![['Close-up view of juicy chicken thighs and broccoli glistening with garlic lemon sauce.', 'A vibrant plate featuring tender chicken thighs alongside bright green broccoli, drizzled with lemon.', 'Detailed shot of cooked chicken thighs and broccoli, showcasing a garlic lemon glaze.', 'Side angle of flavorful chicken thighs and fresh broccoli, highlighted by zesty lemon and garlic.']](https://quickflavorfix.com/wp-content/uploads/2026/07/chicken-and-broccoli-with-garlic-lemon_1_U1.webp)
Chicken Thighs And Broccoli With Garlic Lemon
A flavorful and easy-to-make dish featuring roasted chicken thighs and broccoli, enhanced with garlic and lemon for a bright, savory taste.
Ingredients
Protein
- 4 pieces bone-in, skin-on chicken thighs
Vegetables
- 3 cups cups broccoli florets
Seasonings & Oils
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- zest of 1 lemon lemon zest
- lemon juice lemon juice
Instructions
- Preheat oven to 425°F (220°C).
- Mix olive oil, salt, garlic powder, and lemon zest.
- Toss chicken in the mixture and place on a baking sheet.
- Roast for 20 minutes, then add broccoli and roast for another 15 minutes.
- Squeeze lemon juice over the dish before serving.
Notes
Ensure chicken skin is crispy by roasting at high heat.