Coconut Bars Recipe
Delight in these easy-to-make coconut bars, perfect for a sweet treat or snack.
Ingredients
Main
- 3 cups unsweetened shredded coconut
- 2/3 cup coconut condensed milk
- 1/2 cup confectioners sugar
Instructions
- Line an 8x8-inch pan with parchment paper.
- Mix shredded coconut, coconut condensed milk, and sugar until combined.
- Press mixture into the pan and smooth the surface.
- Chill in the refrigerator for at least one hour.
- Cut into bars and serve chilled or at room temperature.
Notes
Keep the mixture tightly pressed for firm bars.