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DIY Homemade Uncrustables

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 sandwiches
Calories 250
Make your own fun, portable peanut butter and jelly sandwiches with this simple, no-crust method.

Ingredients

Bread

  • 2 slices bread
  • 2 Tablespoons peanut butter or nut butter
  • 1 Tablespoon jelly of your choice

Instructions 

  • Spread peanut butter on both slices of bread.
  • Top with jelly.
  • Place slices together and cut with a sandwich cutter.
  • Turn the sandwich over and seal with a sealer.
  • Remove from cutter and serve.

Notes

Use fresh bread for best results and ensure the sealer is properly lined up for a good seal.
Calories: 250kcal
Cost: $3
Course: Snack
Cuisine: American
Keyword: Jelly, peanut butter