Easy Air Fryer Cheeseburger Wraps
Delicious and easy-to-make cheeseburger wraps cooked to crispy perfection in the air fryer, perfect for a quick dinner or snack.
Ingredients
Meat
- 1 pound ground beef
- 1 tablespoon ketchup
- 1 tablespoon mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 6 large flour tortillas
- 1.5 cups shredded cheddar cheese
- ½ cup diced pickles
- ½ cup diced onions
- 1 tablespoon olive oil spray
Instructions
- Cook ground beef in a skillet until browned; drain excess grease.
- Stir in ketchup, mustard, Worcestershire sauce, garlic powder, onion powder, salt, and pepper; cook 2-3 minutes.
- Spread beef mixture on tortillas, add cheese, pickles, and onions; roll up tightly.
- Preheat air fryer to 375°F (190°C). Spray basket with olive oil.
- Place wraps seam-side down; spray tops with olive oil. Air fry 6-8 minutes, flipping halfway, until golden and crispy.
Notes
Serve with your favorite dipping sauces for extra flavor.