Egg Wraps
Enjoy a nutritious and delicious egg wrap filled with fresh avocado, arugula, and feta cheese for a quick meal.
Ingredients
Eggs and Batter
- 2 pieces eggs
- 1 teaspoon water
- 1 teaspoon all-purpose flour
- Salt and pepper (to taste) Salt and pepper (to taste)
- 2 teaspoons olive oil
- ½ avocado avocado
- 1 teaspoon lemon juice
- ¼ teaspoon garlic powder
Fillings
- 1 cup arugula
- 1 small tomato (sliced)
- 1 tablespoon feta cheese
Instructions
- Whisk eggs, water, flour, salt, and pepper until smooth.
- Heat oil in a pan, pour in egg mixture, cook until set, then flip and cool.
- Mash avocado with garlic, lemon juice, salt, and pepper to make spread.
- Spread avocado on egg wrap, add arugula, tomato, and feta, then roll and slice.
Notes
Use fresh ingredients for best flavor.