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Fluffy Blueberry Banana Pancakes
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
servings
Calories
250
Enjoy these light and fluffy pancakes bursting with blueberries and ripe banana flavor, perfect for a delightful breakfast.
Ingredients
Dry ingredients
1
cup
flour
1
tablespoon
sugar
1
tablespoon
baking powder
1/4
teaspoon
salt
Wet ingredients
3/4
cup
milk
1
large
egg
1
tablespoon
vegetable oil
Additional ingredients
1
ripe
banana, mashed
1/2
cup
blueberries
for cooking
Butter or oil
(for greasing pan)
Instructions
Mix dry ingredients in a bowl.
Whisk wet ingredients separately.
Combine wet and dry, then fold in blueberries.
Heat skillet and grease lightly.
Pour batter, cook until bubbles form, then flip and cook until golden.
Notes
Use ripe bananas for best flavor and sweetness.
Calories:
250
kcal
Cost:
$10
Course:
Breakfast
Keyword:
Pancakes