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Frozen Coconut Lemonade

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 cups
Calories 150
A refreshing and tropical frozen beverage perfect for hot days, combining zesty lemon and creamy coconut flavors.

Ingredients

Liquid

  • 0.5 cup fresh lemon juice
  • 1 cup coconut milk
  • 1/3 cup sugar or sweetener

Ice

  • 2 cups ice

Optional Zest and Vanilla

  • 1 teaspoon lemon zest ((optional))
  • 0.5 teaspoon vanilla extract ((optional))

Instructions 

  • Add lemon juice, coconut milk, sugar, and ice to a blender.
  • Blend on high until smooth and creamy.
  • Add more ice for thickness or a splash of liquid for smoothness.
  • Pour into glasses and serve immediately.

Notes

For a creamier texture, add a splash of coconut cream.
Calories: 150kcal
Cost: $10
Course: Beverage
Cuisine: Tropical
Keyword: coconut, Lemon