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['Close-up of a plate featuring Million Dollar Garlic Butter Beef Rice with melted cheese and garnished with parsley.', 'Side view of a delicious serving of garlic butter beef rice, highlighting juicy ground beef and creamy textures.', 'Close-up image showing a bowl of Million Dollar Garlic Butter Beef Rice, rich in melted cheeses and fresh herbs.', 'Detailed view of a sumptuous garlic butter beef rice dish, showcasing vibrant colors and a creamy finish.']
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Garlic Butter Beef Rice

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 650
A flavorful and hearty dish combining seasoned ground beef, garlic butter, and fluffy rice for a satisfying meal.

Ingredients

Meat

  • 1 lb 90/10 lean ground beef

Rice

  • 2 cups long-grain white rice, rinsed

Broth

  • 3 cups beef bone broth

Garlic

  • 6 cloves garlic, minced

Butter

  • 4 tbsp unsalted butter

Soy Sauce

  • 2 tbsp soy sauce

Black Pepper

  • 1 tsp freshly cracked black pepper

Salt

  • 1/2 tsp kosher salt

Oil

  • 2 tbsp vegetable oil

Scallions

  • 1/4 cup chopped scallions

Instructions 

  • Cook rice in beef broth until tender, then let stand.
  • Heat oil in a skillet, cook ground beef until browned, then drain excess fat.
  • Add garlic to beef, sauté briefly, then stir in butter and soy sauce until melted.
  • Mix cooked rice into the beef mixture, coating evenly.
  • Garnish with scallions and serve hot.

Notes

For extra flavor, add a splash of sesame oil or a squeeze of lemon before serving.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: beef, garlic, Rice