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Garlic Butter Chicken
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
4
servings
Calories
350
A flavorful and easy-to-make chicken dish with garlic, butter, and fresh herbs, perfect for a quick dinner.
Ingredients
Chicken
4
pieces
boneless, skinless chicken breasts
(about 1.5 lbs)
4
cloves
fresh garlic, minced
4
tbsp
unsalted butter
2
tbsp
fresh parsley, chopped
2
tbsp
low-sodium soy sauce
1
tbsp
fresh lemon juice
Instructions
Preheat oven to 400°F (200°C). Season chicken with salt and pepper.
In a skillet, melt 2 tbsp butter and sauté garlic until fragrant.
Stir in soy sauce and lemon juice; remove from heat.
Place chicken in baking dish, pour garlic sauce over, and bake for 25-30 minutes.
Drizzle remaining butter, garnish with parsley, and serve.
Notes
For extra flavor, marinate the chicken with garlic and herbs beforehand.
Calories:
350
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
Butter, Chicken, garlic