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Garlic Butter Steak Quesadilla

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 servings
Calories 650
A delicious and cheesy quesadilla filled with flavorful garlic butter steak, perfect for a quick and satisfying meal.

Ingredients

Dough

  • 250 g steak (sliced thin)
  • 2 tbsp butter (for cooking and garlic butter)
  • 3 cloves garlic (minced)
  • 2 tortillas tortillas
  • 1 cup cheese (shredded)

Instructions 

  • Cook steak with seasoning until browned.
  • Prepare garlic butter and mix with cooked steak.
  • Assemble quesadilla with cheese and steak mixture inside tortillas.
  • Cook on skillet until crispy and golden.

Notes

Use a cast-iron skillet for best crispiness.
Calories: 650kcal
Cost: $12
Course: Main Course
Cuisine: Mexican
Keyword: Steak