Garlic Herb Butter Turkey Breast
This flavorful turkey breast is infused with garlic and fresh herbs, then roasted to perfection for a juicy and aromatic main dish.
Ingredients
Main
- 1 piece turkey breast
- 4 tablespoons softened butter
- 3 cloves garlic, minced
- to taste Fresh rosemary
- to taste Fresh thyme
- to taste Salt and black pepper
Instructions
- Preheat oven to 350°F (175°C).
- Mix butter, garlic, herbs, salt, and pepper.
- Pat turkey dry and rub with herb butter.
- Place in roasting pan and roast until internal temp reaches 165°F (74°C).
- Rest for 15 minutes before slicing.
Notes
Use fresh herbs for the best flavor and ensure the turkey reaches the proper internal temperature for safety.