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Close-up view of a creamy Gingerbread Smoothie in a glass with a straw.
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Gingerbread Smoothie

Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 250
A cozy and flavorful smoothie combining warm spices with the natural sweetness of banana and molasses, perfect for a festive treat or a nutritious breakfast.

Ingredients

Main

  • 1 piece banana, frozen
  • 1 cup unsweetened almond milk
  • 2 tablespoons molasses
  • 1 tablespoon almond butter
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon ground nutmeg
  • 0.5 teaspoon ground cloves
  • 1 teaspoon vanilla extract
  • 1 tablespoon chia seeds (optional)
  • Ice cubes optional Ice cubes (optional for a thicker smoothie)

Instructions 

  • Add all the ingredients to a blender.
  • Blend on high until smooth and creamy.
  • Taste and adjust spices if needed.
  • Pour into a glass and enjoy immediately.

Notes

For a colder smoothie, add ice cubes before blending.
Calories: 250kcal
Cost: $12
Course: Breakfast, Snack
Cuisine: fusion
Keyword: gingerbread, Spices