Go Back
Print
Notes
Smaller
Normal
Larger
Print
Green Goddess Salad
Prep Time
15
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
servings
Calories
350
A vibrant and nutritious salad featuring fresh greens, creamy avocado, and a herby yogurt dressing, perfect for a healthy meal.
Ingredients
Greens
4
cups
romaine lettuce, chopped
1
cup
baby spinach, roughly chopped
Vegetables
1
cup
asparagus, trimmed and blanched
1
each
avocado, sliced
Seeds & Microgreens
1/4
cup
pumpkin seeds
1/4
cup
microgreens or sprouts
Dressing
1/2
cup
Greek yogurt
1/4
cup
fresh parsley, chopped
1/4
cup
fresh chives, chopped
2
tbsp
lemon juice
1
clove
garlic, minced
Seasoning
to taste
Salt and pepper
Instructions
Chop the romaine and spinach; toss in a large bowl.
Add chopped, blanched asparagus and sliced avocado; toss gently.
Sprinkle pumpkin seeds and microgreens on top.
Mix Greek yogurt, parsley, chives, lemon juice, and garlic to make the dressing.
Season the dressing with salt and pepper, then drizzle over the salad and toss.
Serve immediately and enjoy your fresh Green Goddess Salad!
Notes
Feel free to customize with your favorite herbs or add grilled chicken for extra protein.
Calories:
350
kcal
Cost:
$12
Course:
Salad
Cuisine:
Healthy
Keyword:
Vegetables