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Healthy Pumpkin Cream Cheese Muffins
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
12
muffins
Calories
180
Deliciously moist and flavorful, these Healthy Pumpkin Cream Cheese Muffins are perfect for a nutritious breakfast or snack.
Ingredients
Dry Ingredients
2
cups
whole wheat flour
1
cup
pumpkin puree
1
cup
cream cheese
(softened)
Instructions
Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
In a bowl, mix the flour, pumpkin puree, and cream cheese until well combined.
Fill the muffin tin with the batter and smooth the tops.
Bake for 20 minutes or until a toothpick comes out clean.
Let cool for a few minutes before serving.
Notes
For added flavor, consider adding spices like cinnamon or nutmeg.
Calories:
180
kcal
Cost:
$10.00
Course:
Breakfast
Cuisine:
American
Keyword:
Pumpkin