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Healthy Pumpkin Cream Cheese Muffins

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 muffins
Calories 180
Deliciously moist and flavorful, these Healthy Pumpkin Cream Cheese Muffins are perfect for a nutritious breakfast or snack.

Ingredients

Dry Ingredients

  • 2 cups whole wheat flour
  • 1 cup pumpkin puree
  • 1 cup cream cheese (softened)

Instructions 

  • Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  • In a bowl, mix the flour, pumpkin puree, and cream cheese until well combined.
  • Fill the muffin tin with the batter and smooth the tops.
  • Bake for 20 minutes or until a toothpick comes out clean.
  • Let cool for a few minutes before serving.

Notes

For added flavor, consider adding spices like cinnamon or nutmeg.
Calories: 180kcal
Cost: $10.00
Course: Breakfast
Cuisine: American
Keyword: Pumpkin