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High Protein Turkey Sausage Green Chile and Egg Casserole
Prep Time
10
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
50
minutes
minutes
Servings
8
squares
Calories
450
A hearty, protein-packed casserole combining turkey sausage, eggs, and green chiles for a flavorful breakfast or brunch.
Ingredients
Meat
16
ounces
Turkey Breakfast Sausage
(Jimmy Dean Premium Turkey Sausage Roll)
12
large
Eggs
1.5
cups
Cottage Cheese
0.5
teaspoon
Salt
0.5
teaspoon
Pepper
4
ounces
Diced Green Chiles
2
cups
Shredded Cheddar Cheese
Sauteed onions, jalapenos, red peppers
Instructions
Preheat oven to 350°F (175°C). Grease a 9x13 baking dish.
Cook sausage in a skillet until browned; sauté onions or jalapenos if using. Drain and set aside.
Whisk eggs and cottage cheese; season with salt and pepper.
Mix in green chiles, cooked sausage, and cheese. Pour into dish and top with remaining cheese.
Bake for 32–42 minutes until set and golden. Rest before slicing and serving.
Notes
For extra flavor, add fresh herbs or hot sauce.
Calories:
450
kcal
Cost:
$15
Course:
Breakfast
Keyword:
Turkey Sausage