Irresistible Garlic Parmesan Cheeseburger Bombs
These cheesy, savory bites are packed with flavor and perfect for any gathering!
Ingredients
Meat
- 1 lb ground beef
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- 1 cup shredded cheddar cheese
- 1 tube refrigerated biscuit dough ((about 8 biscuits))
- 1/4 cup butter, melted
- 2 tablespoons finely minced garlic
- 1/4 cup grated parmesan cheese
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Brown ground beef in a skillet over medium heat; drain excess fat.
- Season beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce; stir in cheddar cheese until melted.
- Roll out each biscuit, place 2 tablespoons of beef mixture in the center, fold and seal.
- Brush tops with garlic butter and sprinkle with Parmesan cheese.
- Bake for 12-15 minutes until golden brown; garnish with parsley before serving.
Notes
Serve warm for the best flavor!