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Mango Pineapple Smoothie

Prep Time 5 minutes
Total Time 5 minutes
Servings 2 cups
Calories 180
A refreshing and tropical Mango Pineapple Smoothie perfect for a quick, healthy treat. Packed with fruit and creamy coconut milk, it's easy to make and delicious.

Ingredients

Fruits

  • 1 cup frozen mango (adds natural sweetness and creaminess)
  • 1 cup frozen pineapple (brings a tart, juicy tropical flavor)
  • 1 ripe banana banana (enhances texture and natural sweetness)
  • 3/4 cup coconut milk (makes the smoothie ultra-creamy)
  • 1/2 cup water (helps blend everything smoothly)
  • 1 tablespoon lime juice (optional, adds a citrusy kick)

Instructions 

  • Add all ingredients to a blender.
  • Blend until smooth, about 60 seconds.
  • Adjust consistency with more liquid or fruit as needed.
  • Taste and add lime juice or sweetener if desired.
  • Pour into glasses and serve immediately.

Notes

Use frozen fruit for a colder, thicker smoothie.
Calories: 180kcal
Cost: $10
Course: Breakfast, Snack
Cuisine: Tropical
Keyword: Mango, Pineapple, Smoothie