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Molasses Crinkle Cookies

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 24 cookies
Calories 80
Enjoy these soft, chewy cookies with a delightful crinkle top and warm spices, perfect for any occasion.

Ingredients

Dry ingredients

  • 2 ¼ cups all-purpose flour
  • 2 tsp baking soda
  • ½ tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • ¼ tsp ground cloves

Wet ingredients

  • ¾ cup packed brown sugar
  • ½ cup granulated sugar (plus more for rolling)
  • ¾ cup unsalted butter, softened
  • 1 large egg
  • ¼ cup unsulfured molasses
  • 1 tsp vanilla extract

Instructions 

  • Mix dry ingredients in a bowl.
  • Cream butter and sugars, then add egg, molasses, and vanilla.
  • Combine wet and dry ingredients, chill dough for 1 hour.
  • Preheat oven to 350°F (175°C), roll dough into balls, coat in sugar.
  • Place on baking sheet, bake 9-11 minutes, then cool.

Notes

Chilling the dough helps achieve the perfect crinkle top.
Calories: 80kcal
Cost: $12
Course: Dessert
Cuisine: American
Keyword: cookies, Ginger, spice