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One-Pot Honey BBQ Chicken Mac and Cheese
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
650
A creamy, flavorful one-pot dish combining tender honey BBQ chicken with cheesy pasta for a quick and satisfying meal.
Ingredients
Protein
1
lb
diced chicken breast
1
tbsp
olive oil
1
tsp
garlic powder
1
tsp
onion powder
1
tsp
smoked paprika
Salt and pepper to taste
Salt and pepper
2
tbsp
honey
¼
cup
sugar-free BBQ sauce
(or regular)
Pasta
2
cups
elbow pasta
(or any pasta of your choice)
1
cup
fat-free evaporated milk
4
oz
reduced-fat cream cheese
1
tsp
chicken stock powder
1 ½
cups
shredded light cheddar cheese
Instructions
Coat chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
Cook chicken in a pan for 4 minutes per side until cooked through.
Drizzle honey and BBQ sauce over chicken and stir.
Cook pasta until al dente, drain, and set aside.
In the same pan, heat evaporated milk and stir in cream cheese until smooth. Add stock powder and melt in cheese.
Stir in cooked pasta and add honey BBQ chicken, mixing gently.
Notes
For extra flavor, garnish with fresh herbs like parsley or chives.
Calories:
650
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
BBQ, Chicken, Mac and Cheese