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Pecan Caramel Turtle Candy Bars
Prep Time
20
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
35
minutes
minutes
Servings
16
pieces
Calories
250
Delight in these rich, layered candy bars featuring chocolate, caramel, and pecans for a perfect sweet treat.
Ingredients
Chocolate Layer
12
oz
semi-sweet chocolate chips
(divided)
2
tbsp
shortening
(divided)
Caramel Layer
11
oz
caramels
(unwrapped)
2
tbsp
butter
2
tbsp
water
Topping
1
cup
chopped pecans
Sea salt
Instructions
Line an 8x8 pan with parchment or foil. Melt half of the chocolate chips and shortening, then spread into the pan and chill.
Cook caramels, butter, and water over low heat until smooth; stir in pecans. Spread over the chocolate layer and chill until tacky.
Melt remaining chocolate and shortening, then pour over caramel layer and chill until firm. Cut into squares.
Notes
For easier cutting, chill the bars thoroughly before slicing.
Calories:
250
kcal
Cost:
$15
Course:
Dessert
Keyword:
Caramel, chocolate, Pecans