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Protein Mug Cake Recipe

Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Servings 1 serving
Calories 210
A quick and delicious protein mug cake perfect for a healthy snack or dessert in minutes.

Ingredients

dry ingredients

  • 1/4 cup protein powder (32-34 grams)
  • 1 tablespoon coconut flour
  • 2 tablespoons granulated sweetener (of choice)
  • 1/2 teaspoon baking powder
  • 1.5 tablespoons cocoa powder (adjust to desired chocolate content)
  • 1 large egg (or 3 egg whites, whisked)
  • 1/4 cup milk
  • 1 tablespoon chocolate chips (optional)

Instructions 

  • Grease a small bowl or mug and set aside.
  • Mix dry ingredients in a mug until combined.
  • Add egg and milk, then mix until smooth. Top with chocolate chips if desired.
  • Microwave for 60 seconds, then enjoy immediately.

Notes

Use a high-quality protein powder for best flavor.
Calories: 210kcal
Cost: $5
Course: Dessert
Keyword: mug cake, Protein