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Pumpkin Banana Chocolate Chip Bread

Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 8 slices
Calories 250
This deliciously moist bread combines the flavors of pumpkin, banana, and chocolate chips for a delightful treat.

Ingredients

Baking Essentials

  • 1 cup pumpkin puree
  • 2 medium bananas (mashed)
  • 1 cup chocolate chips
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 cup sugar

Instructions 

  • Preheat the oven to 350°F (175°C) and grease a loaf pan.
  • In a bowl, mix pumpkin puree, mashed bananas, and sugar until smooth.
  • In another bowl, combine flour, baking soda, and cinnamon.
  • Gradually add the dry ingredients to the wet mixture, then fold in chocolate chips.
  • Pour the batter into the prepared loaf pan and bake for 60 minutes.
  • Let cool before slicing and serving.

Notes

For extra flavor, add nuts or dried fruit to the batter.
Calories: 250kcal
Cost: $10.00
Course: Dessert
Cuisine: American
Keyword: Pumpkin