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Pumpkin Chocolate Chip Cookies

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 24 cookies
Calories 150
Deliciously soft and chewy cookies packed with pumpkin flavor and chocolate chips.

Ingredients

Dry Ingredients

  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon salt

Wet Ingredients

  • 1 cup canned pumpkin
  • 1 egg egg
  • 1 teaspoon vanilla extract
  • 1 cup cane sugar or white sugar
  • 1/3 cup butter (melted)
  • 12 oz semi-sweet chocolate chips

Instructions 

  • Whisk together flour, baking soda, baking powder, pumpkin pie spice, and salt.
  • Cream together sugar, pumpkin, melted butter, vanilla, and egg.
  • Add dry ingredients to wet and beat to combine.
  • Fold in chocolate chips.
  • Drop batter onto baking sheet and bake at 350°F for 12-15 minutes.
  • Cool cookies on a wire rack.

Notes

For extra flavor, add nuts or dried fruit to the batter.
Calories: 150kcal
Cost: $10.00
Course: Dessert
Cuisine: American
Keyword: Pumpkin