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Slow Cooker Cinnamon Applesauce

Prep Time 15 minutes
Cook Time 5 hours
Total Time 5 hours 15 minutes
Servings 8 servings
Calories 150
A cozy and easy homemade applesauce made in the slow cooker, perfect for snacking or topping desserts.

Ingredients

Apples

  • 4 pounds apples, any variety (peeled and sliced)
  • 2 cinnamon sticks cinnamon sticks
  • 2 teaspoons ground cinnamon
  • 1 cup apple juice, apple cider, or water
  • to taste optional granulated sugar (add as desired)

Instructions 

  • Place sliced apples in the slow cooker.
  • Add cinnamon, cinnamon sticks, and apple juice; stir gently.
  • Cover and cook on HIGH for 5 hours or LOW for 8-10 hours.
  • Remove cinnamon sticks carefully.
  • Mash apples to desired consistency, add sugar if needed.

Notes

Adjust sugar to taste for sweetness.
Calories: 150kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Apples