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Spring Blossom Mocktail

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 glasses
Calories 120
A refreshing and floral mocktail perfect for spring gatherings, combining elderflower sweetness with citrus and fresh garnishes.

Ingredients

Liquid ingredients

  • 1 cup elderflower syrup
  • 2 cups sparkling water
  • 1 cup fresh lemon juice

Garnishes

  • Fresh mint leaves Fresh mint leaves
  • Edible flowers (like pansies or violets) for garnish Edible flowers ((for garnish))
  • Ice cubes Ice cubes

Instructions 

  • Combine elderflower syrup and lemon juice in a pitcher.
  • Add ice and stir well.
  • Pour in sparkling water gently and stir.
  • Serve in glasses with mint and edible flowers.
  • Enjoy your refreshing mocktail!

Notes

Use fresh edible flowers for the best presentation.
Calories: 120kcal
Cost: $15
Course: Beverage
Cuisine: fusion
Keyword: Elderflower, Mocktail