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Strawberry Walnut Salad

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 servings
Calories 250
A fresh and vibrant salad combining sweet strawberries, crunchy walnuts, and tangy vegan feta, perfect for a light lunch or side dish.

Ingredients

Red Onion

  • 0.5 red onion red onion (thinly sliced)
  • 0.5 cup walnuts
  • 8 cups baby spinach
  • 1.5 cups strawberries
  • 1 cup cucumber (thinly sliced)
  • 0.25 cup vegan feta
  • 0.25 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1.5 tablespoons maple syrup
  • 1 teaspoon Dijon mustard
  • 1 teaspoon poppy seeds
  • 0.25 teaspoon salt
  • pinch ground black pepper

Instructions 

  • Slice the red onion thinly and soak in cold water for 5 minutes.
  • Toast walnuts in a skillet over medium-low heat for 4-5 minutes until fragrant.
  • Whisk all dressing ingredients together in a jar.
  • Assemble salad with spinach, strawberries, cucumber, and feta. Top with walnuts, drizzle dressing, and serve.

Notes

Use fresh ingredients for the best flavor.
Calories: 250kcal
Cost: $15
Course: Salad
Cuisine: American
Keyword: Strawberry, Vegan, Walnut