Go Back
Print

Sweet Potato Chili

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 350
A hearty and flavorful chili featuring sweet potatoes, ground turkey, and spices, perfect for a cozy meal.

Ingredients

Meat

  • 1 lb ground turkey

Vegetables

  • 1 small diced onion
  • 2 cloves garlic (minced)
  • 2 15 oz can petite diced tomatoes
  • 2 cups diced sweet potatoes

Broth & Canned Goods

  • 2 cups chicken broth
  • 1 15 oz can S&W kidney beans, drained
  • 1 15 oz can corn, drained

Spices

  • 3 Tbs chili powder
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 0.5 tsp cayenne peppers
  • 1 tsp cumin

Seasonings

  • to taste Salt and pepper

Optional toppings

  • Sour cream
  • Shredded cheese
  • Cilantro

Instructions 

  • Cook ground turkey until browned.
  • Add onion and garlic; cook until translucent.
  • Add tomatoes, sweet potatoes, broth, beans, corn, and spices; bring to a boil.
  • Reduce heat, cover, and simmer for 25-30 minutes until sweet potatoes are tender.
  • Serve with optional toppings like sour cream, cheese, and cilantro.

Notes

Feel free to customize toppings and spice levels to your preference.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chili