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The Best Pumpkin Chocolate Chip Cookies

Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 12 cookies
Calories 150
Delight in the perfect blend of pumpkin and chocolate with these soft, chewy cookies.

Ingredients

Baking Essentials

  • 113 g unsalted butter, soft
  • 65 g brown sugar, packed
  • 65 g granulated sugar
  • 60 g pumpkin purée
  • 1 tsp vanilla extract
  • 150 g all-purpose flour
  • 0.5 tsp baking soda
  • 0.25 tsp pumpkin spice
  • 0.25 tsp salt
  • 95 g semi-sweet chocolate chips

Instructions 

  • Preheat oven to 350F and line a baking sheet with parchment paper.
  • Combine flour, baking soda, salt, and pumpkin spice in a bowl. Set aside.
  • Cream butter and sugars, then mix in pumpkin purée and vanilla extract.
  • Add dry mixture to wet ingredients and fold in chocolate chips.
  • Scoop dough onto baking sheet and bake for 10 minutes. Cool for 5 minutes before transferring.

Notes

For extra flavor, add chopped nuts or a pinch of cinnamon.
Calories: 150kcal
Cost: $5.00
Course: Dessert
Cuisine: American
Keyword: Pumpkin