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Triple Chocolate Cookie Cake

Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 8 pieces
Calories 450
A decadent dessert combining rich chocolate flavors in a cookie cake form, perfect for chocolate lovers.

Ingredients

Dry ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 cup natural unsweetened cocoa powder
  • 1 tsp baking soda
  • ½ tsp salt

Wet ingredients

  • 3/4 cup unsalted butter, room temperature
  • 1/2 cup packed light brown sugar
  • 1/2 cup sugar
  • 1 large egg
  • 1 tsp vanilla extract

Chocolate chips

  • 1 1/4 cups chocolate chips

Frosting ingredients

  • 1/2 cup unsalted butter, room temperature
  • 1 3/4 cups powdered sugar
  • 1/4 cup natural unsweetened cocoa powder
  • ½ tsp vanilla extract
  • 1–2 tbsp heavy cream (adjust for desired consistency)

Instructions 

  • Preheat oven to 350°F (175°C). Mix dry ingredients in a bowl.
  • Cream butter and sugars, then add egg and vanilla. Combine with dry ingredients and chocolate chips.
  • Press dough into a cake pan and bake for 25 minutes.
  • Mix frosting ingredients until smooth and spread over cooled cake.
  • Drizzle heavy cream into frosting to reach desired consistency. Serve and enjoy!

Notes

For a richer flavor, use high-quality cocoa powder and chocolate chips.
Calories: 450kcal
Cost: $15
Course: Dessert
Keyword: chocolate